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Recipe of the Week: Waldorf Salad with Blue Cheese Dressing

September 11, 2013

How yummy does this look and so simple! Recipe from Donna Hay Waldorf Salad 4 Granny Smith (green) apples, thinly sliced 1 stalk celery, thinly sliced 1 cup (100g) walnuts, chopped 2 cups watercress sprigs Blue Cheese Dressing ¼ cup (75g) whole-egg mayonnaise 2 teaspoons lemon juice 2 tablespoons water sea salt and cracked black […]

Quote of the Week

September 9, 2013

Don’t say you don’t have enough time. You have exactly the same number of hours per day that were given to Helen Keller, Pasteur, Michelangelo, Mother Teresa, Leonardo da Vinci, Thomas Jefferson, Albert Einstein, etc…

Recipe of the Week: Low Calorie Vegan Chocolate Sorbet

August 28, 2013

You can still make a vegan sorbet even if you don’t have an ice cream maker. This is an easy dairy-free and vegan chocolate sorbet recipe made from just a few simple ingredients. Vegan sorbet is almost fat-free and is very low in calories, making it healthier than regular ice cream, so you can enjoy […]